A feast for the senses: enjoy an extraordinary brunch

This Saturday and Sunday, your host Claudia invites you to an unforgettable brunch experience. At Hotel Lärchenhof, the brunch is all about sustainability and authentic culinary enjoyment. We attach great importance to ensuring that all ingredients for the Mother’s Day brunch come exclusively from organic farming.

The brunch offer ranges from the lovingly set table and freshly baked bread to a variety of organic and regional products from the region. Here, creativity and quality merge into a harmonious taste experience. Every detail has been carefully selected to offer you the highest enjoyment and unforgettable moments.

We know that we can only make every guest happy if the individual needs of our guests are taken into account. Therefore, we offer a variety of options for visitors with special dietary needs, be it gluten or lactose intolerance, vegetarians or vegans. With us, every guest will find their own individual and perfectly tailored brunch.

Our brunch starts at 9 am. Reserve your table today so that you can enjoy your next brunch with us in a relaxed and stress-free atmosphere.

Booking period:
on May 9th and May 10, 2026

For Adults €45.00

for children (3-5 years) € 15,00

for kids (6-10 years) €25.00